Simple Agave Syrup

1 cup Agave Nectar
3 tablespoons of butter
2 teaspoons cinnamon

Melt all of them together over low heat and serve warm..Simple huh?

Gluten-Free Pancakes

1 1/2 cup gluten free baking mix. I use Pamela's
1 cup milk
1 egg
3 bananas
1 teaspoon vanilla
2 teaspoons nutmeg

Strange Pasta

So I came up with this tonight while going through the fridge. It was originally going to be a teriyaki stir fry and I kept changing my mind through the process and this is what happened.

1/4 cabbage fine chopped
1 red bell pepper
1/2 red onion
4 cloves of garlic
1 cup cut fresh green beans

Some busy things in my life....

Way to many things to do! I have been working on the teriyaki recipes, which I have them they aren't a new recipe to me but as anyone who knows me knows that I don't measure much. So I have to go over my recipes and measure them out. My recipes consist of a list of things I throw into a bowl to create a meal, no numbers so I have to remake them and measure until its to the taste that I am looking for. Last night I took pictures to post, only to find that my husband to the cord that hooks my camera to my computer, so I have to use one computer to send to my computer to them use the program that I use to edit my pictures and then to post them, this is what I mean, very little things turn to big things in my house.

Baked Banana Desert

3 bananas
3 tablespoons brown sugar
2 teaspoons cinnamon
2 teaspoons nutmeg
1 teaspoon vanilla
3 tablespoons butter

As you can see its about a single tablespoon of the butter and brown sugar per each banana, so keep that in mind if you want to make more servings of this. The bananas cooked like this are wonderful just as they are or on top of yogurt, ice cream, frozen yogurt or with a drissle of Nutella over them. Oh and homemade whipped cream and powdered sugar. Just really depends on how much sweetness you are looking for.

Fresh Green Beans

This is wonderful with the sockeye salmon. My kids love these beans it is my daughters favorite way to eat them.
2 cups of fresh cut green beans (cut to about 1 1/2 inch pieces)
1/4 cup Parmesan cheese, I prefer to grate myself there's a fresher taste
1/4 cup Pecorino romano cheese, again I grate it
5 cloves of garlic

Sockeye Salmon

 3 cuts of sockeye salmon
5 tablespoons of butter
salt